DAIKON - MISATO GREEN
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(Pastinaca sativa) Long white roots with smooth creamy flesh. Ideal for soups, roasted or in purees. Flavour improved by frost during the cooler mo
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(Citrullus lanatus) Large, oval, dark & light green striped fruit to 16kg with dark yellow flesh & black seeds. Very sweet, mild flavour with hints o
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(Raphanus sativus) Chinese heirloom originating from the Sichuan region. Rich red skinned bulb with equally rich red flesh right through to centre w
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ASPEN PURPLE TOP
(Brassica napobrassica) Globe shaped root with creamy yellow base and uniform, deep purple tops and creamy coloured flesh. Larger than most other swe
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BLACK SPANISH
(Raphanus sativus) Originating from Spain since around 16th century; first introduced to english market prior to 1824. Also known as 'Ramolaccio', o
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(Raphanus sativus) Heirloom dating back to 1840 & first introduced by Jesuit missionaries. Smooth pink-rose coloured skin with crisp white flesh; 5c
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CINCINNATI MARKET
(Raphanus sativus) Dates prior to 1870's. Bright, red-pink, long, thin, tapered root to 15cm long with similar shape to a carrot. Tender, crisp & mi
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MIXTURE (Gourmet Blend)
(Raphanus sativus) Mix of at least 10 different varieties. Includes red, pink, white, bi-colour & black in both round and long shapes. 27-55 days.
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PLUM PURPLE
(Raphanus sativus) Heirloom. Medium sized, crisp, globe shaped, firm radish, with iridescent purple - lavender skin and snow white flesh. Flavour i
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(Raphanus sativus) Chinese heirloom originating from the Sichuan region. Rich red skinned bulb with equally rich red flesh right through to centre w
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WHITE ICICLE
(Raphanus sativus) Heirloom dating back to 1597. Also known as 'Lady Finger'. White, medium-sized radish with crisp, mild flavoured flesh. Does no
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