GARDENING
101 CHICKEN KEEPING HACKS (Book)
Includes simple ideas for re-using and upcycling old items, as well as detailed information on using natural ingredients to enhance and improve your c
$24.95
BACKYARD CHICKENS: How to Keep Happy Hens
by Dave Ingham. Keeping a few hens was once only for rural dwellers with big yards - or inner-city hippies. Now it's mainstream and an attractive
$29.99
BACKYARD POULTRY - NATURALLY
by Alanna Moore Perfect as micro-livestock for the edible backyard, the popularity of poultry is not surprising. However, good information about
$34.95
SEED LIBRARIES
by Cindy Conner. 'Seed Libraries' is a practical guide to saving and sharing seeds through community-based programs, including: Step-by-step instr
$29.95
SEEING SEEDS: A Journey Into the World of Seedhead
by Teri Dunn Chace and Robert Llewellyn. "Llewellyn's images reflect a depth of detail that until now, only the best botanical illustrators could app
$49.95
THE BEE FRIENDLY GARDEN: Easy Ways to Help the Be
by Doug Purdie. A grower's handbook to attracting bees and other beneficial insects. Bees are our most important pollinators and they are in decli
$29.99
THE COMPLETE GUIDE TO SAVING SEEDS
by Robert Gough / Cheryl Moore-Gough Learn how to collect, save, and cultivate the seeds from more than 300 vegetables, herbs, fruits, flowers, t
$29.95
THE SEED GARDEN: The art and practice of seed savi
by Lee Buttala and Shanyn Siegel. A highly informative and practical book which has come about as a collaboration between Seed Savers Exchange and Or
$59.95
THE WEED FORAGERS HANDBOOK
by Adam Grubb & Annie Raser-Rowland. A Guide to Edible and Medicinal Weeds in Australia. Step into the world of our least admired botanical companio
$21.95
TOPIARY FOR EVERYONE
'Topiary for Everyone' is a comprehensive and inspirational guide to the use of topiary in gardens. The book includes step-by-step instructions to ena
$20.96
VEGETABLES MONTH BY MONTH PLANTING GUIDE: Keeping
by Stefan Mager. This Guide lists 68 popular vegetables and sorts them into monthly planting tables for the four climate regions of Australia and New
$8.95
WILD MUSHROOMING: A Guide for Foragers
by Alison Pouliot & Tom May. Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accu
$39.99
GARLIC (Book)
by Penny Woodward. An organic guide to knowing, growing & using garlic from Australian Whites & Tasmanian Purples to to Korean Reds & Shandongs. Gar
$29.95
GRAFTING & BUDDING (Book)
by Allen Gilbert. A comprehensive guide to all types of grafting & budding techniques. This book covers the basics of budding, grafting & multi-graf
$29.95