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SCARLET NANTES
(Daucas carota) French heirloom dating back to 1855. Reddish orange, cylindrical, almost coreless, sweet, crisp roots to 17cm, with excellent flavour
$3.95

RED RUSSIAN (Kale)
(Brassica oleracea var. acephala) Heirloom originating in Siberia, but first entering the marketplace in 1816. Also known as 'Ragged Jack'. Rare, a
$3.95

CELLINI (Scion)
(Malus domestica) An unusual Victorian variety from England & first recorded around 1868. Primarily a culinary apple but can be eaten fresh. One of
$10.95

ENDIVE - Gourmet Mix
(Chicorium endiva) An attractive and exciting mix of various endive and chicory varieties. Include this tasty mix of greens with a lettuce mix or ste
$3.95

SPANISH BLUEBELL
(Hyacinthoides hispanica) Spanish heirloom also known as 'Spanish bluebells', 'Woodland bells' or 'Woodland Hyacinth'. Herbaceous perennial plant to
$3.95
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BURGUNDY BOSTON
(Lactuca sativa) Attractive, red tinged, semi-curled, open leaves with green interior. Similar in appearance to a rose. Leaves have a sweet, mild f
$3.95

BUTTERCRUNCH
(Lactuca sativa) Heirloom. Crisp, light green, fan shaped leaves with small heart & sweet flavour. Heat tolerant; bolt resistant - resists bolting l
$3.95

GREEN MIGNONETTE
(Lactuca sativa) Smaller sized green leaves with reddish brown outer tinge. Crisp & tender leaves with very sweet & nutty flavour. Easy to grow bei
$3.95

SANGUINE AMELIORE (Lettuce) CSB(A)
(Lactuca sativa) French heirloom first introduced in 1906 as 'Strawberry Cabbage Lettuce' by C. C. Morse & Co. Small lettuce to 18cm across displayin
$4.80

WHITE BOSTON
(Lactuca sativa) Heirloom originating from the variety 'Big Boston'. Light green, butterhead type with tender leaves, mild flavour and compact butte
$3.95